Chicken Fried Chicken

It’s been a long time since I made real chicken fried chicken — mainly because my wife is a vegetarian, and particularly disturbed by chicken — but I decided to leverage her yoga night into a deep fried opportunity. I called my mom for a refresher course and recruited my neighbor cLee as a waffle chef. The results were actually pretty good. The chicken was crisp and juicy, and the waffles were yummy that night, the next morning for breakfast, and again for leftovers the next night.