How’s about posting favorite Thanksgiving sides? Mine’s below. And the Doc can still eat this one…
Grandma Jank’s Strawberry Jello Mold
Ingredients
One package Strawberry Jell-o
One 12 oz container Cool Whip
One 8 oz container frozen shredded strawberries
Directions
Mix Jell-O with boiling water per directions on the package.
Stir Cool-Whip and strawberries (Thawed) into the Jell-O.
Spoon entire creamy mass into the mold of your choice.
Stick in fridge for a couple hours until set.
Eat. Goes well with cranberry sauce and turkey. Goes even better with picky kids. Believe it or not, this isn’t a dessert.
Posted by jank at November 24, 2003 3:30 PM